How to Store Raspberries
Raspberries are among the most delicate berries, so plan on immediate refrigeration and quick use. Gentle handling matters more than almost anything else.
Best storage conditions
Store at 32 to 34 F with high humidity, about 90 to 95 percent, and no direct light. Refrigeration is essential.
How long it keeps
Fresh raspberries usually keep 1 to 3 days, sometimes up to 5 days if very fresh and dry. They are not a pantry-storage fruit.
Storage methods
Do not wash until use, and store berries in a shallow single layer or very shallow container. Avoid stacking, pressing, or leaving them warm after harvest. Remove any soft or moldy berries right away.
Freezing & preserving
Freeze berries in a single layer, then pack frozen. Raspberries are also good for jams, syrups, and drying. For canning, use tested USDA or NCHFP recipes.
Tips
Harvest only dry berries if possible. Keep the container uncovered or loosely covered enough to avoid trapped condensation.
General home-storage guidance. For home canning and preserving safety, follow USDA and National Center for Home Food Preservation (NCHFP) guidelines. Page updated Aug 4, 2026.