Type
green-fruited, American type
Gooseberry variety
Oregon Champion Gooseberry
A long-grown American gooseberry with large green fruit. It is commonly used for pies, preserves, and other cooked preparations.
Season
mid summer
Best for
baking, canning
About Oregon Champion
Oregon Champion is an older American gooseberry with large, green fruit that is primarily valued for cooking. It is a vigorous, productive cultivar with a classic tart gooseberry character.
Growing Oregon Champion Gooseberry
Plant in Zones 3 to 8 where it receives sun or light afternoon shade and consistent moisture. It is self-fertile; prune annually for air circulation, watch for mildew and sawfly, and harvest firm green berries for culinary use.
Full growing guide
For planting, care, pollination, and harvest that apply to all gooseberry, see the complete guide.
How to grow GooseberryOther gooseberry varieties
Variety characteristics are general guidance for US home gardens; chill hours, hardiness, and pollination vary, so confirm suitability for your zone. Availability differs by supplier. Page updated Aug 4, 2026.